We offer a wide range of nutritious, freshly prepared food made on site by our catering team, led by Steve Shepherd who, in 2018, won the Independent Schools Award for Best Independent School in the UK for Catering and Hospitality.
Steve plans every school lunch with fine precision, paying great attention to choice as he has a clear understanding of what young children like to eat. Every day, there is a choice of soup, a hot main meal, a vegetarian option, a delicious salad bar, a sandwich option, a pasta hotplate and a multitude of desserts.
Nursery and Infant children are served lunch in the Prep School hall and from Year 3 they go to the Senior School where lunch stations are arranged in a self-service format.
Our Pavilion Cafe is open after school and during fixtures at weekends for parents and families.
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